Health topics stick best with real practice. This set gives your Grade 9-12 class ninety questions on understanding health labels.
Among the ninety questions, students will see prompts such as "What is the purpose of the ingredient list on a food label?", "Why should consumers be cautious of 'light' or 'lite' labels?", and "What does the term 'calorie dense' refer to on a label?"
All three worksheets cover the same topic in different question styles. That means you can use one as a pretest, another for practice or homework, and the third as a follow up quiz, without students ever seeing the same question twice.
This set is part of a complete health unit. The unit also covers Reliable and Unreliable Sources, Researching Health Topics Online, Fact Checking Health Claims, Choosing Safe Health Products, Evaluating Health Services, and Knowing Who to Ask, all in the same three worksheet format, so your classroom routine stays familiar while the topic changes.
Suitable for Grade 9-12 health classes, and for review at any point in the school year.
